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| Welcome
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Featured
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| Greetings Friends, Welcome to the summer of 2008! We are excited about the new summer menu and our first season of serving lunch. We currently offer lunch Tuesday thru Saturday from 11:30 to 2:00 pm. Check out our LUNCH ON 30A Yellow Tomato Gazpacho With herbed crème fraiche, fresh basil and baked pita chips. 7.00 Cascabel Caesar Salad Crispy applewood bacon, spiced pumpkin seeds, dry jack cheese, cumin flat bread 7.00 Add Grilled Niman Ranch Beef Flat Iron Steak 6.00 Add Grilled Gulf Shrimp 5.00 Add Grilled Chicken Breast 4.00 The 30-A Blue Crab Salad Jumbo Lump Blue Crab - Blue Cheese - Avocado - Organic Bibb Lettuce and Mango / Sesame Dressing 12.00 Smoked Gouda Tomato & Basil Panini Pressed and grilled on Italian bread. Served with sweet potato fries. 8.00 The 30A Grilled Fish Sandwich FRESH fish, whatever is freshest from the Gulf of Mexico, wood grilled and served on a toasted soft wheat bun with Criolla’s Tartar Sauce served with sweet potato fries on the side. 12.00 Criolla’s Chicken Sandwich Grilled chicken breast with applewood smoked bacon, caramelized onion, avocado, lettuce tomato and a mango and chile sauce on the side. Served with fries. 11.00 Caribbean Curried Chicken Salad Sandwich Curry spiced chicken salad with red grapes and toasted almonds on pita bread with sweet potato fries. 10.00 The Grayton Beach Burger Hand made Angus beef burger with applewood smoked bacon, aged cheddar, caramelized onion, avocado, lettuce tomato and a mango and chile sauce on the side. Served with fries. 13.00 SIDES Sweet Potato Fries 4.00 French Fries 4.00 Truffle Fries 6.00 AFTERNOON SWEETS Aunt Irma’s Banana & Pecan Beignets The Classic with Vanilla Crème Anglaise 7.00 Criolla’s Sorbet Tasting Daily selections of house spun tropical fruit sorbets 7.00 We are open 7 days for dinner with some of your favorites along with some new creations. Here's to a great 2008 for us all! Johnny |
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